Boyertown Area Multi-Service
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Menu

Return to The Center >>
The Center at Spring Street boasts an accomplished chef running the show in our commercial kitchen, preparing lunch daily for our members. Balanced, nutritional, and delicious, every meal served is approved by a registered dietitian.
 
Lunch is served at noon Monday through Friday. Breakfast is served on Fridays at 8:00 A.M. There is a suggested $2.50 donation towards the cost of a lunch. The breakfast program is totally self-supporting, so there is a $3.00 charge for breakfast.

​We ask that Members and guests make reservations for meals in person or by telephone at least two business days in advance. To make reservations, call (610) 367-2313.

See what's cooking this month at The Center!
Picture
If you can't see the menu in the viewer, see it here.
Coming for lunch? See our activities calendar for Calendar of Events the month >>