The Center at Spring Street boasts an accomplished chef running the show in our commercial kitchen, preparing lunch daily for our members. Balanced, nutritional, and delicious, every meal served is approved by a registered dietitian.
Lunch is served at noon Monday through Friday. There is a suggested $2.50 donation towards the cost of a lunch.
We ask that Members and guests make reservations for meals in person or by telephone at least two business days in advance. To make reservations, call (610) 367-2313.
See what's cooking this month at The Center!
Lunch is served at noon Monday through Friday. There is a suggested $2.50 donation towards the cost of a lunch.
We ask that Members and guests make reservations for meals in person or by telephone at least two business days in advance. To make reservations, call (610) 367-2313.
See what's cooking this month at The Center!
If you can't see the menu in the viewer, see it here
